OTSUMAMI

Izakaya Starters

COLD

Goma Wakame

Wakame seaweed salad

Natto Tofu

Fresh tofu with fermented soybeans.
A unique challenge of texture and pure umami.

Kimuchi

Spicy fermented chinese cabbage

Shuwa Shuwa Salada

Mixed green salad with creamy sesame dressing

Spicy Edamame

with Shichimi chili pepper and sesame

Edamame

Steamed soybean pods sprinkled with crunchy sea salt flakes

Tsukemono

Traditional pickled vegetables

Ensaladilla de Algas Hijiki

Hijiki seaweed with rich Japanese mayonnaise and crunchy tempura flakes

Sunomono

Seaweed, cucumber, and sweet shrimp in vinaigrett

Potato Salad

Creamy potato salad made with QP mayonnaise

Maguro Natto

Fresh tuna with fermented soybeans.
(Egg-free option available)

Maguro Kimuchi

Fresh tuna with spicy japanese kimuchi dressing

Wagyu Tataki

with 100% Japanese wagyu beef

Ika Mentaiko

Raw squid with spicy cod roe

Vieiras Marinadas

Scallops marinated with garlic, bell peppers,
and olive oil

Tofu con sésamo

Fresh tofu with sesame and yuzu dressing

Gyozas de cerdo 4 pcs

Classic steamed gyozas

Yakitori 2 pcs

Chicken skewers with semi-sweet soy sauce

Maguro Katsu

Bluefin tuna cutlet, crispy-panko

Buta Kakuni

Tender pork belly with semi-sweet glaze

Takoyaki 4 pcs

Octopus balls with takoyaki sauce and
japanese mayonnaise

Okonomiyaki

Japanese pancake with vegetables

Tempura Mixta

Lighter than a cloud!
Made with prawns, green peppers, carrots, aubergines and onions.

Tori Karaage

Izakaya-style fried chicken

Tako Karaage

Spicy fried octopus

Goma Tebasaki

Crispy and tender fried chicken wings
with sesame

Kaki Furai 3 pcs

Panko-crusted fried oysters

Sopa de Miso

with wakame seaweed and tofu

SASHIMI

Freshest raw fish and seafood

Especial 9 pcs.

9 pieces, 3 varieties chosen by the chef

Especial 15 pcs.

15 pieces, 5 varieties chosen by the chef

Maguro Akami

bluefin tuna lean loin

Maguro Toro

fatty bluefin tuna belly

Hamachi

Japanese yellowtail

Butter Fish

Smooth white fish

Salmón

Ostras Japonesas 3 pcs.

Japanese raw oysters with ponzu, wasabi, and lime

SUSHI

Traditional Japanese style

ASSORTED

Masterfully selected by our Itamae

Nigiri Moriawase

8 varieties of nigiri sushi

Nigiri & Maki Moriawase

6 pieces of nigiri and 9 pieces of maki

Escalera de Sushi y Sashimi 2 pers.*

14 nigiri, 6 maki, and sashimi

NIGIRI 2pcs.

Hand-pressed sushi rice topped with premium fresh:

Maguro

Bluefin tuna lean loin

Toro

Fatty bluefin tuna belly

Kamatoro Aburi

Flame-seared premium bluefin tuna collar

Hotate Aburi

Flame-seared Hokkaido sea scallop with QP mayonnaise

Butter Fish

smooth white fish

Hamachi

Japanese yellowtail

Amaebi

sweet spot prawn

Akaebi

red shrimp

Unagi

grilled eel

Salmón

GUNKAN 2pcs.

Hand-pressed rice wrapped in crisp nori seaweed

Negi Toro

Fatty bluefin tuna belly with spring onions

Uni

sea urchin

Ikura

salmon roe

URAMAKI 8pcs.

Inside-out rolls

Spicy Toro Roll

Fatty bluefin tuna belly, spring onions,
sesame oil, spicy sauce

Salmon Teriyaki

Salmon, cucumber, teriyaki sauce, QP mayonnaise

Una Kyu Roll

Grilled eel, cucumber, semi-sweet sauce

California Roll

Salmon, avocado, tobikko roe

HOSOMAKI 6pcs.

Classic thin rolls

Tekka Maki

Bluefin tuna lean loin

Negi Toro Maki

Fatty bluefin tuna belly with spring onions

Salmon Maki

Kappa

cucumber

NABEMONO

Japanese hot pot

SUKIYAKI

Cooked live at your table

Wagyu Sukiyaki – for 2 people

100% Japanese premium A5 Kuroge Wagyu loin with vegetables, sweet-savory soy – *1 Extra portion of A5 Wagyu: + 28€

Sukiyaki con Aguja de ternera* – for 2 people

*Extra portion of beef: +10,50€

Available options:
VEGETARIAN / GLUTEN FREE

MENRUI

Noodle Selection

Tempura SOBA langostinos

Buckwheat noodles in a hot dashi broth,
prawn tempura, spring onions, kamaboko

Yakisoba

Fried Noodles with vegetable

Tempura UDON langostinos

Wheat noodles in a hot dashi broth, prawn
tempura, spring onions, kamaboko

Tenzaru Soba

Chilled buckwheat noodles, dashi dipping
sauce, wasabi, sprig onion, prawn and
vegetable tempura

GOHAN

Rice Specialties
(includes miso soup and Japanese pickles)

DONBURI

Maguro Don

Assorted tuna over sushi rice

Maguro Salmon Don

Tuna and salmon over sushi rice

Salmon Ikura Don

Salmon and salmon roe over sushi rice

Una-Ju

Grilled eel glazed with semi sweet
sauce, served over steamed rice

ONIGIRI

Onigiri Ichi 1ud.

Onigiri Ni 2 uds.

Over 100 sakes, with new additions every week,
along with a carefully curated selection of cocktails and Japanese beers

We’ll help you choose the option that best pairs with our dishes.